Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Palm Oil, Modified Potato Starch, Dried Flakes (Seaweed, Cabbage, Carrot), Salt, Maltodextrin, Contains Less than 2% of: Anchovy Extract (Powdered), Anchovy (Powdered), Autolyzed Yeast Extract, Black Pepper (Powdered), Bonito Extract (Powdered), Citric Acid, Clam Extract (Powdered), Cuttlefish Extract (Powdered), Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, D-Sobitol, Flavor Enhancer Powder (Maltodextrin, Dextrose, Glycine, Sodium Phosphate Tribasic, D-Xylose), Garlic, Ginger (Powdered), Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Modified Tapioca Starch, Mussel Extract (Powdered), Natural Flavors, Onion (Powdered), Paprika (Color), Potassium Carbonate, Red Chili Pepper (Powdered), Riboflavin (Color), Sodium Carbonate, Sodium Phosphates, Sugar, Tocopherols (Antioxidant), Tuna Extract (Powdered), Yellow Corn Flour.

Cooking Directions: Microwave: cooking time may vary depending on microwave. 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line (275 ml, about 1 1/6 cups). 3. Microwave for 3 1/2 minutes. Stir well and serve. Hot water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line (275 ml, about 1 1/6 cups). 3. Close lid for 4 minutes. Stir well and serve. Caution: product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.